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Extra resources for All You, Issue 12 (December 2015)
Dried minced onion, ½ tsp. onion powder, 1/ 8 tsp. pepper, 1 tsp. sugar, 1 tsp. dried parsley, 1 tsp. paprika, ½ tsp. garlic powder and 3 Tbsp. bacon bits. On gift tag: “To make Bacon, Onion and Cheddar Dip, add 4 Tbsp. mix to ¾ cup sour cream and 1/ 3 cup shredded Cheddar. ” iiGIVE IT Label and place each jar in a basket filled with shredded paper. Add a sleeve of crackers. Tuck instructions for preparing each dip underneath jars. Tie with ribbon. Zesty Marinara Dip Makes ½ cup Combine 2 Tbsp.
Share your favorite sausage recipe, and the story behind it, using #JDFAMILYTABLE and you could be featured. TM Shine On. COM/RECIPES © 2015 The Hillshire Brands Company familymeals MEAT, FISH AND POULTRY 3 lbs. ) 4 tilapia ﬁllets (about 1 lb. total) 1¼ lbs. boneless, skinless chicken thighs FRUITS AND VEGETABLES 2 carrots 2 8-oz. 39 2 1 8 1 8 1½ 2 5 1 60 / HANDS-ON 25 min. / TOTAL 1 hr. 10 min. / SERVES 6 Tbsp. unsalted butter medium onion, chopped oz. sliced mushrooms 10-oz. package frozen chopped spinach, thawed, squeezed dry Salt and pepper slices hearty white bread, cubed (about 7 cups) cups shredded Swiss cheese cups whole milk large eggs Tbsp.
SAY CHEERS TO A GREAT PARTY DRINK! 33 CHILL 2 hr. / HANDS-ON 5 min. / SERVES 8 ½ cup fresh pink grapefruit juice, strained (from a large grapefruit) ½ cup fresh orange juice, strained (from 2 large oranges) ½ cup fresh lemon juice, strained (from 4 large lemons) ¼ cup sugar 1 750ml bottle sparkling wine or cava, chilled ➊ Stir all juices and sugar in a pitcher until sugar dissolves. Cover and chill at least 2 hours or up to overnight. ➋ Divide juice among 8 flutes; top each with sparkling wine.
All You, Issue 12 (December 2015)